Ancient recipes

Winter Salad Inspired by ancient memories, a new simple recipe “Winter Salad” to which we combine a white wine Tebaldo

Sunrise ricotta The nostalgia of times gone by and the memory of ancient flavors are mixed in this recipe for

Recipe “Shared pecorino cheese“ A rite that was once repeated every month in our countryside, the division of the cheese

Recipe “Wort donuts“ The cooked wine, its memories and its skilful preparation, inspire this sweet recipe of donuts with must

Recipe “Swinging lard beans“ A very precious ingredient in the economy of peasant families of the past, lard is here

Recipe “Desired Saint Antonio sausage“ Many of the rituals and traditional recipes of the Marches are linked to religious anniversaries,

Recipe “Frustingo“ At Christmas, in the Marche region, frustingo is not just a traditional dessert. It is a social rite

Recipe “Tuna anchovies and talking animals“ Christmas is a magical time and so are its traditional recipes, such as “spaghetti

Recipe “St. Martin’s Egg“ “In St. Martin every must becomes wine”. Once in St. Martin we entered the new field.

Recipe “Neighborhood gnocchi” “The neighborhood was the neighborhood”, it was proximity, exchange, friendship but also sharing of work and meals.

Recipe “Workers roast chicken” The consumption of meat was not very frequent in the Marche countryside but certainly, when it

Recipe “Barter of cod” Cod, the dish of the harvest. Very popular fish dish in the Marche countryside, cod was