On the Gambero Rosso website, a fine article by Stefano Polacchi recounts the experience you can have in our showroom in Offida (AP). A real “osteria” where, in addition to tasting our wines, the journalist savoured the cuisine of our chef Stefano Brandi, made – in his words – of “simple, homemade, traditional dishes, ideal for tasting very territorial wines like those of Ciù Ciù“.
Read the full article here: https://www.gamberorosso.it/notizie/notizie-ristoranti/osteria-nascosta-cantina-offida-ciu-ciu